Our Founder
As the owner and face of Cafe Factory, he stands for quality, personality, and the belief that every guest should feel truly welcome. Behind our dishes lies passion, craftsmanship, and a clear standard: fresh, high-quality, and prepared with care.
Whether breakfast, lunch, or something sweet with your coffee — we focus on details, refine every recipe carefully, and choose ingredients you can genuinely taste. The result is food that feels familiar, yet still surprises.
Team Members
Dishes & Variations
Years of Experience
Happy Guests
These numbers represent passion, consistency, and countless great moments shared with our guests — every single day.
Akin
More than just a good-looking boss — more like a friend… at least that’s what he thinks.
Doki
Annoying? Yes. But somehow impossible not to like.
Orhan
Doesn’t like sharing his barista secrets — but still makes better coffee than the boss.
Meto
The Breitling with the best service.
Senay
Kitchen coordinator on duty — ruling pots and pans with style and structure.
Gökay
Friendliness on the highest level — slowly becoming real competition for the barista.
Meral
The team’s mom — with the best handmade breakfast dishes.
Meryem
Spreading energy and flat jokes like it’s her second job.
Aysun
Too much good mood in the morning — sometimes almost too much behind the counter.
Marie
Gets everything done at lightning speed — without ever losing her smile.
Ready to Visit?
Whether it’s for a relaxed coffee, a hearty breakfast, or a short break in between — we’re looking forward to welcoming you.
Our Restaurant Stands for Fresh Ingredients and Real Flavor
For us, quality matters — from coffee to the last plate. We carefully select our ingredients, prepare many things in-house, and focus on flavors that stay honest. Stop by and experience Cafe Factory the way it’s meant to be: uncomplicated, welcoming, and simply good.